Podcast: A Conversation with Chef Erik Niel

The Table: a Food as a Verb community

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Podcast: A Conversation with Chef Erik Niel

The celebrated chef-restaurant owner talks happiness, hospitality and what he wishes more Chattanoogans understood about the restaurant industry.

david cook

May 02, 2025

∙ Paid

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This is a recording of “A Conversation with Chef Erik Niel” - part of our ongoing Little Coyote/Food as a Verb Speaker Series.

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